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3-Color Chocolate Mousse - Whole 3-Color Chocolate Mousse - Whole   
    White, milk, and dark chocolate mousses on chocolate joconde
 
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Baccara (Raspberry & White Chocolate Mousse) - Whole Baccara (Raspberry & White Chocolate Mousse) - Whole   
    Our raspberry compote with raspberry and spice cream, on top of a soft almond sponge wth white chocolate mousse.  Clean, fresh and uniquly tasty!
 
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Bamboo (Mango & Passion Fruit Mousse) - Whole Bamboo (Mango & Passion Fruit Mousse) - Whole   
    Light and fresh, this mango passion fruit and white chocolate mousse pastry is made with almond genoise and light sponge.  Cocola has been making this old favorite since 2002!
 
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Banana Mousse Crumble - Whole Banana Mousse Crumble - Whole   
    This recipe starts with a lot of fresh bananas! the building blocks include our banana compote and banana cram, ORELYS mousse and hazelnut/biscuit crumble made with natural muscovado sugar.  
 
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Fruit Tart - Whole Fruit Tart - Whole   
    Buttery crust filled with frangipan and a layer of raspberry mousse, topped with fresh fruits and chocolate decor! 
 
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Le Sultan (Hazelnut Cake) - Whole Le Sultan (Hazelnut Cake) - Whole   
    Hazelnut dacuoise biscuit and crunch, hazelnut mousse, lemon cream & milk chocolate glaze
 
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Vanilla Millefeuille/Napoleon - Whole Vanilla Millefeuille/Napoleon - Whole   
    A definite crowd-pleaser, this pastry is addictively tasty! Baked fresh every day, this classic Mille-feuille is layers of puff pastry with vanilla mascarpone. 
 
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Rouge (Strawberry Cake) - Whole Rouge (Strawberry Cake) - Whole   
    A crowd pleaser: Almond génoise, vanilla Mousseline cream, fresh strawberries & light Italian meringue
 
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LuLu Lemon Tart - Whole LuLu Lemon Tart - Whole   
    Thin tart shell, buttery crust filled with lemon curd and fluffy meringue foam
 
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Tiramisu - Whole Tiramisu - Whole   
    "Genoise in espresso & marsala, lady finger, tiramisu cream & mascarpone cheese"
 
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Endless Vanilla Tart Endless Vanilla Tart   
    The large version of our loved Endless Vanilla Tart.  A thin and crunchy shell, white chocolate and vanilla ganache and vanilla mascarpone cream. If you like vanilla ice cream, you will love this tart.
 
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Almond Honey Cake Almond Honey Cake   
    Layer of honey & almond slices on almond butter cake
 
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Sacher Frambroise Sacher Frambroise   
 
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Cheesecake Passion - Whole Cheesecake Passion - Whole   
    For cheesecake lovers, this baked cheesecake is made with light cheesecake mousse, lady finger sponge soaked with passion fruit and topped with orange marmelade.
 
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